LENTILS Astringent Dry
1 lb = 2 1/2 cups = 5 cups cooked
IngredientCategory?: BEANS AND OTHER LEGUMES
- Pictures and tips on cooking lentils -
http://startcooking.com/blog/196/Lentils - Cook's Thesaurus - http://www.foodsubs.com/Lentils.html
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IngredientCategory?
